High Quality Vegetable Shortening
Ideal for deep, shallow frying and dry blending
Sunnfry® vegetable shortening is a high quality, solid vegetable shortening produced from refined palm oil. Sunnfry® is excellent for frying, cooking, greasing pans and baking trays as it does not burn easily. It is fantastic for continuous deep-frying and shallow frying in fast food chains and quality restaurants, as a butter substitute in cooking, and for general shortening use.
Features
- Low density – high volume
- Clean white colour from quality refining
- Long life and high stability
- Great replacement for tallow frying fat
- Low melting point (better taste)
- Low density shortening (more shortening per kg)
- Convenient 12.5 kg pack size – OSH friendly for your work place
- Large size also available
RECOMMENDED APPLICATIONS Deep & shallow frying | Donut frying | Pie base | Bread | Pastries | Wafers | Cream fillings | Biscuits | Pan greaser agent
PACKAGING Carton Box – 12.5kg